Vegetable Oyako-don (Chicken-Egg-Don) 鮮蔬野菇親子丼

This is such an easy and nutritious dinner. In one bowl, you get everything you need for a meal with meat, vegetables, egg, and rice. And it only takes about 30-40 minutes from preparation to finish. Isn’t it perfect for working wives or moms?

Continue reading Vegetable Oyako-don (Chicken-Egg-Don) 鮮蔬野菇親子丼

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Pressure Cooker Oxtail Bourguignon 壓力鍋紅酒燉牛尾

I recently got a box of oxtail on sale. However, I have never maken oxtail before. It seems to be tough and takes a long time to cook. After I tried making this Oxtail Bourguignon with my pressure cooker, I found out it’s super easy and I just love the savory sauce.

Continue reading Pressure Cooker Oxtail Bourguignon 壓力鍋紅酒燉牛尾

Stir-fried tomato and scrambled eggs 家常蕃茄炒蛋

Tomatoes are in season!!!

It’s one of my favorite ingredients to all kinds of dishes. No matter Asian dishes like beef stew, Mexican dish such as salsa, or pasta, burger, or sandwiches, I always love lots of tomatoes. I prefer cooked tomatoes over fresh tomatoes. The cooked tomatoes taste sweeter and the flavor is much more enhanced. Also, cooked tomatoes contain rich lycopene and antioxidant which is really good for health.

Continue reading Stir-fried tomato and scrambled eggs 家常蕃茄炒蛋

Thai Style Spicy Chicken 泰式椒麻雞

I always love Thai style cuisines especially in the summer time. The sweet, sour, and spicy taste makes you feel refreshing and triggers the appetite. Also, the various colors from all kinds of vegetables and ingredients on the plate is an eye candy.

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Super Easy Miso Glazed Salmon 超簡單味噌烤鮭魚

This is a super easy 30 mins dish. It fits perfectly for a working mom’s dinner schedule. While it is in the oven, you can have time to prep other dishes. Also, it taste sooooo good!!! You got to try!!

Continue reading Super Easy Miso Glazed Salmon 超簡單味噌烤鮭魚

Super easy braised chicken thigh 超簡單滷雞腿

I recently got a great deal on whole chicken legs. This is such an easy but savory traditional Chinese cuisine that pretty much all Chinese families cook very often. All you need to do is put all ingredients in one big pot and let it simmer for about 1 to 1.5 hours or until the meat is tender. The sauce is great with rice or noodles. Try it and you will love it!!

Continue reading Super easy braised chicken thigh 超簡單滷雞腿

Super Easy Baked Italian Meatballs 偷吃步義式烤肉丸子

This is a super easy/ cheating recipe. 😛 Instead of the ground beef or pork and all kinds of seasonings, I just simply use the stuffing of Italian sausages which already have plenty of flavors or even a little salty. Adding the vegetables, an egg, and all other ingredients can not only add more layers of flavors into the meatballs, but also can mild the saltiness.  Continue reading Super Easy Baked Italian Meatballs 偷吃步義式烤肉丸子